A richly coloured serve where blackcurrant depth meets gentle quince brightness and fresh citrus.
You’ll need:
- 25ml Blackcurrant & Quince Cordial
- 50ml gin
- 15ml fresh lime juice
- Crushed ice
- Fresh blackberries
To serve:
Add the gin, lime juice and cordial to a shaker with ice.
Shake briefly and strain over crushed ice in a rocks glass.
Garnish with fresh blackberries.
Alcohol-free option:
Omit the gin and top with tonic water over crushed ice for a vibrant, fruit-led serve.
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